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Blanquette De Veau With Potatoes (420g Serves One)
A Tasty French Veal And Vegetable Stew In A Creamy Sauce
Product Description
About this product
A very enjoyable and 100% natural French meal for one made with tender pieces of veal cooked in a creamy sauce with vegetables and potatoes.
To enjoy, simply open the tin, pour contents into a saucepan and warm gently until hot.
And a side salad can go well with this dish too.
Prepared by La Belle Chaurienne in Castelnaudary.
Ingredients
Potatoes, veal, water, mushrooms, carrots, onions, cream, white wine (contains sulphites), modified starch, garlic, shallots, salt, veal jus, natural flavouring, chicken stock, nutmeg, pepper.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 220kj/ 54kcal |
| Fat | 1,2g of which saturates 0,6g |
| Carbohydrate | 5,2g of which sugars 1g |
| Protein | 5,1g |
| Salt | 0,51g |
Shelf Life
1 year.
Storage
Store in a cupboard. Once open store in a fridge and consume within 2 days.
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