Showing all 22 results
-
More info
Blanquette d´Oie du Périgord aux Petits Legumes (580g Serves 2)
Original price was: £19.95.£15.95Current price is: £15.95. Add to basket -
More info
Canard A L’Orange (580g Serves 2)
£29.95 Add to basket -
More info
Cassoulet au Confit d´Oie (840g Serves 2)
£29.95 Add to basket -
More info
Chicken Supreme With White Wine and Morel Mushroom Sauce (820g Serves 3/4)
Original price was: £29.95.£24.95Current price is: £24.95. Add to basket -
More info
Civet d’Oie Au Vin De Cahors (820g Tin Serves 3/4)
£29.95 Add to basket -
More info
Confit d´Oie Aux Lentilles Vertes Du Puy (840g Serves Two)
Original price was: £24.95.£19.95Current price is: £19.95. Add to basket -
More info
Confit d’Oie Du Perigord (765g Serves Two)
£39.95 Add to basket -
More info
Coq Au Vin De Cahors (820g Tin Serves 3/4)
Original price was: £29.95.£24.95Current price is: £24.95. Add to basket -
More info
Duck Confit With Wild Porcini Mushrooms (580g Two Duck legs)
£34.95 Add to basket -
More info
Duck Salmis with Porcini Mushrooms and Cahors Wine Sauce (820g Serves 3/4)
Original price was: £29.95.£19.95Current price is: £19.95. Add to basket -
More info
Duck Sausage With Lentils (420g Serves One)
£14.95 Add to basket -
More info
Duck Sausages In Lentil Sauce (840g Serves Two)
£19.95 Add to basket -
More info
Enchaud Cooked Fillet of Pork From Perigord (450g Jar Serves 3/4)
£24.95 Add to basket -
More info
Goose Confit In Puy Lentil Sauce (420g Tin Serves One)
£14.95 Add to basket -
More info
Goose Stew In A Red Wine Sauce (410g Tin Serves 1/2)
£14.95 Add to basket -
More info
Guinea-Fowl Fricassee in Monbazillac Wine Sauce (820g Tin Serves 3/4)
£29.95 Add to basket -
More info
Haricots Lingots Cuisinés à la Graisse d´Oie (400g Jar)
£8.95 Add to basket -
More info
Jambonneau (380g Serves 3/4)
£17.50 Add to basket -
More info
Roasted Shoulder of Pork (450g Tin 3/4 Portions) RECOMMENDED
Original price was: £19.95.£14.95Current price is: £14.95. Add to basket -
More info
Terrine aux Piquillos et Chorizo (180g)
£12.50 Add to basket -
More info
Terrine Perigourdine A La Veille Prune Louis Roque (180g Jar Serves Two)
£13.50 Add to basket -
More info
Two Honey Roasted Quails Cooked In Muscat Wine And Foie Gras Sauce (600g Tin Serves Two)
£29.95 Add to basket