This DOP Extremadura Ibérico de bellota ham is made from animals that have fattened on acorns for 10 -12 weeks and then been cured for more than 3 years. The end result is a superb, succulent ham with an intense savoury aroma.
Order Now – Get It Thursday 3rd April Mainland UK | Free delivery for orders over £50
“Senorio Acorn Fed 100% Iberico Ham, Hand-Carved 100g” has been added to your basket. View basket
