Odysea Organic Kalamata Olives (1kg Drained Weight)

Outstanding quality organic (stone in) Kalamata olives from the Rovies Estate on the Island of Evia, which are hand picked and traditionally cured.

These olives have excellent flavour, a firm texture, and as they are stored in brine and the container is compact, they can easily be stored in a fridge (fridge friendly) and keep for a long time.

You can enjoy these olives as they are (simply remove required quantity from brine and put in a serving dish) or you can also season them to your taste.

For example adding a little olive oil to your olives adds an extra flavour dimension and attractive sheen. You can add a little crushed garlic, cumin seeds, chopped basil, chopped sundried tomatoes, chopped chilli – there is really a lot you can do with them.

Kalamata olives are characterised by their distinct almond shape and mottled purple-brown to black colour. These exceptional olives have a rich, fruity flavour and a meaty texture.