Odysea Greek Kalamata PDO Extra Virgin Olive Oil (500ml Bottle)

A premium quality Greek cold pressed extra virgin olive oil, produced from Koroneiki olives grown in the kalamata region of Greece – an area acclaimed for the production of superior quality olive oil.

Odysea Greek Kalamata PDO Extra Virgin Olive Oil is produced from Koroneiki olives grown & pressed in the Kalamata region, an area acclaimed for the production of superior quality olive oil and awarded PDO status.

The Kalamata region located in Peloponnese, the southernmost peninsula of mainland Greece, provides an ideal climate for the cultivation of olives, with mild winters, long hot summers and moderate wind. The name Kalamata refers to the mountainous area in the south of Greece and not the olive variety used for the oil, which is a common misconception.

A robust oil with medium fruitiness and a light to medium pungency. Full-bodied herbaceous flavour that slowly builds in the mouth leaving a pleasant peppery aftertaste. Fresh grassy aroma with notes of citrus and tomatoes on the vine.

The oil is extracted cold without the use of heat or any chemicals. This method ensures the flavour and all nutritional properties of the Koroneiki olives remain.