Order Now – Get It Friday 22nd November Mainland UK
Free delivery for orders over £50 Mainland UK
£45.00
Whole Duck Foie Gras Entier Seasoned With 2 Peppers – Gold Medal Paris 2024
Order Now – Get It Friday 22nd November Mainland UK
Free delivery for orders over £50 Mainland UK
2 in stock
A delicious duck foie gras entier mi cuit seasoned with two different types of pepper for a very enjoyable taste.
The texture is perfect.
Enjoy served cool in fine slices on some lightly toasted finely sliced bread with a little fig jam or Sauternes wine jelly.
Awarded Gold Medal at the 2024 Paris Concours General Agricole.
Duck foie gras, salt, black pepper, pepper from Jamaica
Storage:
Store in a fridge 0-4c. Once open store in a fridge and consume within 2 days.
Best Before:
24.05.2025
Nutritional Information:
Per 100g Energy 2261kK/ 548kcal Fat 56g of which saturates 23g Carbohydrate 2.2g Protein 7.6g Salt 1g
