Lingot (Cassoulet) Beans Cooked In Goose Fat (780g Serves 3)
La Belle Chaurienne Haricots Lingots Cuisines A La Graisse d’Oie 3 Portions (Best Before 19/02/2025)
only one left in stock
Product Description
About this product
The famous cassoulet (white lingot) beans from Castelnaudary cooked in goose fat.
Essentially, these are the bean sauce used in cassoulet – so if you enjoy cassoulet but would rather not have meat, this is an excellent option. You can also serve cassoulet beans alongside Sunday roasts and specialities from South West France such as duck confit.
To warm up, pour your lingot beans in a saucepan and warm very gently, stirring regularly.
Ingredients
Sauce: (water, goose fat 4%, tomato concentrate, salt, garlic, pepper), llingot beans 43%.
Storage
You can store your lingot beans in a cupboard. Once open, store in a fridge and consume within 4 days.
Nutritional Information
Per 100g
Energy 467kj/ 112kcal
Fat 4,8g of which saturates 1,7g
Carbohydrate 7,9g of which sugars 0,7g
Protein 5,3g
Salt 0,9g
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