Goose Foie Gras Mi – Cuit (2x40g Slices Serves Two)

A very high quality goose foie gras mi cuit prepared by Edouard Artzner foie gras specialists in Strasbourg – presented in two single serving 40g slices makes a luxury starter for two. Overall, the taste and texture are just superb for anyone who enjoys foie gras.

Or if you are alone, you can eat one slice and save the other for later as it is sealed and has 9 months life in a fridge.

Each 40g slice is individually packaged so you can enjoy them separately and don’t have to use both at once – simply open one sleeve, run around the rim with a knife, and gently push, and your foie gras slice will easily come out.

Foie gras mi cuit has a slightly fuller flavour than the fully preserved foie gras, which some connoisseurs prefer.

If you want to enjoy foie gras at it’s very best, we recommend enjoying it cool (remove from fridge 5-10 minutes prior to serving) on some finely sliced and lightly toasted bread with either salt and pepper or a sauternes wine jelly or fig jam.