Colomba Easter Cake (750g Serves 6/8)

Each year we feature a limited number of our delicious artisanal Italian Easter Colomba cakes, so called because of their dove like shape and traditionally enjoyed in Italy over the Easter weekend.

These are superb! A pleasant yeasty and sweet aroma when we unwrapped it, very moist texture, great flavour, the small pieces of candied oranges and icing sugar are a delight, just delicious!

Colomba is served at the end of the meal with coffee (or sometimes vinsanto – sweet white wine) and just makes for a very convivial moment.

Our Colomba Cakes are prepared for us by Gilber, a reputed artisanal producer based in Turin.