Order Now – Get It Wednesday 20th November Mainland UK
Free delivery for orders over £50 Mainland UK
£34.95
Luxury Duck Confit Cassoulet From Perigord
Order Now – Get It Wednesday 20th November Mainland UK
Free delivery for orders over £50 Mainland UK
25 in stock
One of the very best cassoulet in our range and highly recommended!
This delicious and 100% natural cassoulet is prepared by Maison Godard in Perigord with high quality duck confit, lingot beans, sausages from Quercy, smoked pork and saucisson.
One jar serves two large appetites or three smaller appetites!
Simply pour contents into a saucepan (you can add 1/2 cup of stock just to loosen the texture), warm up and enjoy! Or take a look at our more detailed preparation tips if you have more time.
Cassoulet is a complete meal in itself and does not require a side dish. A French red wine from the South West would be a natural pairing!
Of interest may be our cassoulet blog posts.
Duck confit, sausages, lingot beans, duck stock, onions, tomato concentrates, modified corn starch, fond blanc (wheat, celery, eggs), salt,garlic, parsley, spices, sugar.
Storage:
3 years in a cupboard. Once open store in a fridge and consume within 3 days.
Nutritional Info:
Per 100g : 665 kJ (160 kcal) Fat : 12g of which saturated : 3g / Carbohydrates : 9.7g of which sugars : 4g / Protein : 8g / Salt : 1.24g
Pour your cassoulet into a wide oven dish and spread if out so that you have a middling thick layer of cassoulet on the base.
Place all the pieces of meat and charcuterie on top of the cassoulet beans.
Heat in a preheated oven (180c) for 15 minutes and serve.
