Order Now – Get It Friday 22nd November Mainland UK
Free delivery for orders over £50 Mainland UK
£275.00
Pure Huso Huso Beluga Caviar
Order Now – Get It Friday 22nd November Mainland UK
Free delivery for orders over £50 Mainland UK
Out of stock
Unfortunately, our friends in Italy had a disappointing spring harvest of our usual Huso/Baerii hybrid caviar, which we have sold as Royal Beluga for over 10 years. We grabbed what we could but it has many fans and has now all gone. We now have to wait for the autumn harvest.
To try to alleviate the disappointment, we have managed to source some pure Huso Huso, which we are offering at the same price. It is very unusual to see pure Huso Huso at the same price as the hybrid.
The large, medium grey eggs are softer than the hybrid. They have the distinct creamy taste of Beluga with a more subtle flavour than our usual offering. Perhaps you will prefer?
Sturgeon Roe, Salt, E285.
Caviar Storage:
Please note that your beluga caviar should be refrigerated upon receipt. Once opened, consume within 48 hours. Caviar can be stored in a domestic fridge from 0-4c (the closer to 0c the better!) 4 weeks and more. When storing caviar, it is important to store it at the back of the fridge on the bottom shelf where it is coolest and temperature does not fluctuate.
How best to enjoy your royal beluga caviar?
1. Eat a little on a spoon to enjoy the taste in it’s purest form! We still find this the best way!
2. Add a little caviar to a blini, with butter or sour cream and chives – makes a great canape.
3. Caviar can also be be enjoyed on toasted dark rye bread with scrambled eggs. Other recipes include Caviar Deviled Eggs, Smoked Salmon And Caviar Eggs Benedict and Caviar and Smoked Salmon Canapes.
4. Traditionally drinks to accompany caviar include chilled vodka or champagne.
