Maison Perard

Maison Perard was founded by Serge Perard in 1964 in Le Touquet and is one of France’s oldest and most reputed fish soup brands. This range offers some of the best French seafood soups (fish, crab, lobster, langoustine and mussel varieties) and they are all 100% natural, high in fish content and gluten-free. Perard soups make a delicious and warming starter (or light main) during the colder months and is very nutritious indeed.