Todays French Food Recommendations

French Confectionery

Choose from a high quality range of French confectionery including luxury French jams, Agen prunes, French chocolate coated walnuts and marrons glaces Clement Faugier. And from the UK, we recommend the award winning Lauden chocolates, Edinburgh Shortbreads and Charbonnel et Walker luxury chocolate truffles! A popular range to send as gourmet gifts for Christmas.

Domaine De Bequignol Artisan Chocolatier

Domaine De Bequignol are a Family run company based in Carlux in Perigord (France) specialising in preparing high quality chocolate and nut based confectionery. The quality, taste and texture of all their range is superb and the attractive presentations make them ideal to send as gourmet gifts!

Lauden Luxury Chocolates

We have received another fresh shipment of the Lauden luxury chocolates, which make delightful gourmet gifts for Christmas. We have these made fresh to order 2-3 times a month and the result are some superlatively good and exceedingly fresh artisan chocolates!

Finest French Foie Gras

We’re happy to be able to offer you one of the most complete collections of foie gras you will find anywhere, France included. Our foie gras are of exquisite quality and prepared for us by Edouard Artzner in Strasbourg, Castaing Foie Gras and Maison Godard.

Caspian Caviar

Our caviar is sourced from reputed suppliers, exceedingly fresh and the majority of orders are from loyal customers who regularly take the time to let us know how good the caviar tasted. For specialist advice on choosing caviar please contact us.

Marrons Glaces Clement Faugier

We have received our main Christmas shipment of the highly reputed Clement Faugier brand of marrons glaces (and related chestnut specialities), which are widely regarded as the finest marrons glaces available. With 12 months life, these candied chestnuts are the ideal sweet treat to enjoy for yourself or to send as a gourmet gift or include in luxury food hampers for Christmas.

Charbonnel Et Walker Luxury Chocolate Truffles

Charbonnel Et Walker exquisite truffles are made from the finest ingredients. Butter is folded into melted milk chocolate and alcohol is added such as decadent Marc de Champagne. The mixture is whisked to form a thick ganache and the truffles are then surrounded by a coating of fine chocolate and are lightly dusted in icing sugar.

Artisanal Panettone Piemontese

We have featured the Gilber “Panettone Piemontese” for over a decade now and we feel these are some of the best quality artisanal panettone in the UK. Gilber are a well-known artisanal producer, and their Panettone are superb (the aroma hits you when you open the outer wrapping) – very fresh, moist, filled with candied fruits and have a very pleasant flavour – the outside is glazed with whole nuts and almonds.

Plantin Truffles And Dry Mushrooms

We have broadened our range of dry wild mushrooms and truffles to offer you more choice and new specialities! Our main comment on the Plantin range, is that the quality of all their ingredients is second to none and this will become apparent in your recipes.

French Seafood

Discover our delicious range of high-quality French seafood specialities – all 100% natural! Includes Perard lobster, fish and crab soups; seafood bisques and tinned fish specialities by La Belle-Iloise; a very enjoyable crab butter and lobster butter by Cruscana and NEW tinned fish specialities by Conserverie Courtin in Brittany.

Luxury French Meals

Choose from our selection of high quality 100% natural classic French meals (duck confit, cassoulet … ) and enjoy a gourmet French meal in the comfort of your home. The luxury French meals from Perigord are especially good and come highly recommended.

Pruneaux D’Agen

We are delighted to welcome in our new season Agen prunes. We have been working with Maison Cotolot (our prune supplier) for a decade now and the quality of their Agen prunes is second to none. Available in 1kg packets (the super large stone in variety and exceptional) and 500g packets (large pitted Agen prunes).