Order Now – Get It Tuesday 7 January Mainland UK
Free delivery for orders over £50 Mainland UK
£85.00
Whole Duck Foie Gras Prepared By Castaing Foie Gras
Order Now – Get It Tuesday 7 January Mainland UK
Free delivery for orders over £50 Mainland UK
15 in stock
A very high quality duck foie gras entier (the best grade available) prepared for us by Castaing foie gras specialists in the Landes region of South West France.
The grade of foie gras used, the seasoning and preparation all make for an exceptional and memorable duck foie gras.
Castaing, our foie gras supplier, supply “La Grande Epicerie” in Paris (the French version of our Harrods or Fortnum’s) and this foie gras is as good as you will find.
Delicious served in slices, cool, either just as it is on lightly toasted bread, with a little salt & pepper, or with a fig jam or sauternes wine jelly.
For any foie gras connoisseur, this comes highly recommended.
Duck liver, salt, sugar, pepper, gelatin.
Storage:
Store in a cupboard. Best before 2 years. Once open store in a fridge and consume within 2 days.
Nutritional Information:
Per 100g Energy 2000kJ/478kcal Fat 49g of which saturates 22g Carbohydrate 1.9g Protein 7.3g Salt 2.1g
