£29.95
Pork Confit – Tender Pieces Of Pork Loin Confit In Duck Fat
Order Now – Get It Tuesday 10th September Mainland UK
Free delivery for orders over £50 Mainland UK
10 in stock
Very tender pieces of pork loin which are confit (cooked slowly) in duck fat.
The end result is a dish with wonderful flavour and texture – delicious with oven roasted potatoes.
The dish is very well seasoned (just salt and pepper), the actual duck fat used has superb flavour and a liberal amount of stock in in the jar, which imparts superb flavour to this dish!
To prepare, pour contents into an oven dish, remove any excess duck fat (you can keep this in a jar to roast potatoes and vegetables), and place in a preheated oven at 180g for 25 minutes. Serve with oven roasted potatoes.
Serves 2 large appetites/ 3 middling appetites.
Pork loin, duck fat (10%), salt, garlic, pepper.
Best Before:
2 Years
Nutritional Information:
Per 100g Energy 1171kJ/ 280kcal Fats 24g of which saturates 8g Carbohydrates 0.5g Protein 16g Salt 2,6g